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wellcome to HSR layout
The perfect space that will bring
an end to the question
“Cafe or restaurant?”
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wellcome to HSR layout
Biriyani Zone HSR layout, one of the latest BZ
outlets started with the goal to give you the
best experience and authentic food.
HYD.CHICKEN DUM BIRIYANI
wellcome to HSR layout
We swear by our Biriyanis and our customers
second us in it.
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Quality – Service – Consistency  

Our Mantra: Formula (few-mayoo-laa)

Biriyani Zone's foundations are rooted in Quality, customer service and consistency. 

The team equation feels like “Brotherhood in Business” than colleagues as the restaurant maintains equality rather than hierarchy 

Bengaluru's Most Loved Biriyani!

Welcome

WORLD’S LARGEST RESTAURANT

The Bawabet Dimashq Restaurant which has 580,000 square foot dining area and has 6014 seats to enjoy the meal. This huge restaurant is located in Damascus, Syria.

Best  Seller Food   

Gobi manchurian

Our captain takes order once our customers settle down on their choice of table.

Take order 

Our captain takes order once our customers settle down on their choice of table.  

Suggest

Reading the mood and understanding our customers purpose of visit our captains suggest and take orders. 

Customize

Considering our customers’ concern our captain also confirms the customer’s expectation from the ordered dishes w.r.t to the spice, or other preferences 

Serve

Dishes are prepared as per the customers’ expectations and directions and then served royally as per BZ custom in the best hygienic space and plates. 

Ensure satisfaction 

Keeping in mind the hygiene, preferences, & hospitality, our staff takes care of our customers from start to end ensuring they have a lovely food experience at Biriyani Zone with friends, family and colleagues. 

REVIEWS

4.4/5

We listen to your feedback 

Our customers show us their love through appreciation and great feedbacks. However, we are keen to the ones who expect more from us, and we work to stand up to their expectations.  Some of your customers expected less spice in their feed, we discussed it with our team and introduced the practice of checking our customer’s spice levels while we take their orders and customize the food as per their directions. 

Directions and best time to visit 

Lunch: 11:30 AM - 3:30 PM
Dinner: 6:30 PM - 11:00 PM

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